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Bacon-Wrapped Buffalo Bites

  • Author: Sarah Criddle
  • Cook Time: 15
  • Total Time: 15 minutes

Description

A delicious Low Carb snack with a buffalo kick


Ingredients

Scale
  • 1 or 2- large chicken breasts (uncooked) cut into bit sized pieces
  • 1– package of thin sliced bacon cut in half down the middle of all
  • 1/2 cup of Buffalo Wing Sauce
  • 3– tablespoons of melted butter
  • Toothpicks
  • My Homemade Ranch Dressing
  • 1/4 cup of Blue Cheese to add to Ranch

Instructions

  1. PREHEAT OVEN TO Broil- 425 degrees.
  2. Line a cookie sheet with parchment paper.
  3. Cut the breasts into bite sized pieces.
  4. Wrap with the thin sliced bacon and secure with a tooth pick.
  5. Place in the oven and broil for 10 minutes.
  6. Take out of the bites.
  7. Mix the buffalo sauce and melted butter together.
  8. Coat each of the bites with the sauce.
  9. Place back in the over and bake for 4 to 5 minutes.
  10. Take the bites out of the over and coat with the sauce again.
  11. Place back in the over for 1 to 2 more minutes or until the sauce has set.
  12. Mix up a batch of my homemade ranch and add the blue cheese crumbles to it.
  13. Eat with celery too.
  14. Enjoy!